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Do or Diner

ebook
1 of 1 copy available
1 of 1 copy available
When Trixie Matkowski agrees to take over her aunt’s diner, she pictures lakeside views and delicious comfort food in the small town where she spent summers as a child. But the sweet scene turns sour when someone puts murder on the menu…
 
Trixie is in need of a fresh start away from her cheating ex-husband, but she may be biting off more than she can chew when she moves to upstate New York to run her family’s famed Silver Bullet Diner. Not only is she caught off guard by the small town’s resident heartthrob, Deputy Ty Brisco, but her first health inspection turns into a nightmare…when the inspector keels over in his Blue Plate Special.
 
It seems someone made a deadly addition to an old family recipe, and Trixie is determined to find out whodunit. But between serving up orders and sniffing out clues, she’d better watch her back—or her next meal might be her last.
 
Includes recipes!
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    • Library Journal

      August 1, 2013

      Fond memories of childhood summers at her family's Lake Ontario resort complex make Beatrix (Trixie) Matkowski thrilled to be the new owner. She's particularly pleased to be running the old-time diner. But nostalgia meets a harsh new reality when the health inspector dies in the kitchen after eating one of the restaurant's signature dishes. The area's new deputy, Ty Brisco, a true Texas cowboy, heads the investigation, and he can't help but question Trixie's motives. Feisty enough not to lose hold of her dreams, Trixie aims to find out who wanted the inspector dead and why the killer wants the diner to close. Small-town secrets await her and Ty. VERDICT Veteran romance novelist Wenger (Lassoed into Marriage) takes a jaunty step across the genre aisle with this cute debut that has "feel-good" written all over it. The protagonist's amateur sleuthing occasionally veers into "had I but known" territory, but, nonetheless, the delightful cozy flows as smoothly as fresh syrup.

      Copyright 2013 Library Journal, LLC Used with permission.

    • Booklist

      August 1, 2013
      Trixie Matkowski buys her aunt's diner, cottage, and bait business in a small Maine town. But from the start, things go wrong. Trixie has to fill in as the overnight cook; then the local health inspector dies in the diner from poisonous mushrooms, prompting most of the customers to abandon the place. Trixie sets out to restore the diner's reputation and determine what really happened to the health inspector. She finds lots of people who would like to see her out of the picture: the mayor, who is desperate to buy the diner, and Trixie's competitors in the restaurant business, among them. Meanwhile, the attentions of attractive Deputy Ty Brisco prove distracting. Although the bad guys may be a little too apparent, the frame story about a woman trying to save her business is engaging. Readers who enjoy B. B. Haywood's small-town Maine mysteries may also enjoy this series. Includes recipes.(Reprinted with permission of Booklist, copyright 2013, American Library Association.)

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